Iced Sydney Silver Ear
By VicentaLakin
The iced Sydney on TV that sells drinks, it looks tempting. And now that it's hot, it's better to have a drink like this, but I don't like to buy it, and I think it's too much sugar, and it's better to make it myself, so I made a pot at home, and the baby had a drink, and it's more nutritious
Recipe Recommendations
- Sydney one
- Tremella appropriate amount
- rock sugar appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Iced Sydney Silver Ear
1
The silver ear bubbles with water, then removes the yellow ones and then rips them to bits。
2
Sydney cut into small pieces, nuclear not。
3
When a proper amount of water is poured into the pot, the silver ear is poured into the pot。
4
Put the sliced Sydney in the pot. It's 40 minutes before the fire starts。
5
Put in two ice sugars and slowly melt them。