Steamed egg custard with whitebait

By VivianeHodkiewicz

Steamed egg custard with whitebait
This dish is rich in nutrients and is especially suitable for the elderly and children.

Recipe Recommendations

  • Earth eggs two
  • whitebait appropriate amount
  • water 100 grams
  • salt appropriate amount

Steps for Steamed egg custard with whitebait

  • Make  step 0
    1
    Whitebait, native eggs are ready.
  • Make  step 1
    2
    Beat the eggs and add an equal amount of cold boiled water, which is about 100 grams.
  • Make  step 2
    3
    Soak the dried whitebait in water to soften and add to the egg custard.
  • Make  step 3
    4
    Put the egg custard in a steamer and steam it for 10 to 15 minutes.
  • Steamed egg custard with whitebait Make Tips

    Steam eggs with cold boiled water, and do not steam for too long; this way, the steamed eggs will be fresh and tender.