Pie oatmeal
By VicentaLakin
It's a regular wheat cake, and this time it's replaced with oatmeal, it's healthier, and it's got a soothing taste
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pie oatmeal

1
(a) A proper amount of oatmeal in a large bowl
2
A small swirl of raisins cut into a bowl
3
(b) Combine with oatmeal with a spoonful of oil mixed with omelet, with a proper amount of water, not so much as wet
4
(b) Corny ham intestines cut into small particles and added to the bowls, which are mixed with salt and pelican oil
5
(b) The filling of oil in the pan on the ground floor, which, after heat in the pan, is filled with a spoon and the surface is slightly flat
6
It's not like it's the same thing
7
As far as gold and yellow on both sides, the oil-sucking paper can be used to absorb the excess oil
8
You can eat the sauce you like, and it'll taste better