rice meatballs
Ingredients: black sesame,chives,cooking wine,starch,pretzel,leftover rice
Recipe Recommendations
- leftover rice appropriate amount
- black sesame appropriate amount
- chives appropriate amount
- starch appropriate amount
- pretzel appropriate amount
- cooking wine appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for rice meatballs
1
Add rice with cooking wine and mix well.
2
Add salt and pepper, black sesame seeds, chives, and starch and mix well.
3
Roll it into the shape of a meatball.
4
Put the oil in the pan and heat it up.
5
Add the rice meatballs and fry them until golden brown.