Meat pine sushi
By VicentaLakin
Seeing that other people make little sushi on the Internet, they want to do it, and they buy a set of ingredients on the Internet, because their husbands haven't eaten it, so they're looking forward to it, considering that the baby also eats pine, and they cut the cucumber a little bit, because it's too thick to chew, but the purple is stuck to rice. After that, the baby's chewing, she doesn't like it, but the husband thinks it's good, loves it, eats a lot. Let me do it next time. Next time I decide to try something else。
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Steps for Meat pine sushi
1
When the rice is fertilized, the proper amount of sushi vinegar is even。
2
cucumber cut thin。
3
An egg is broken and a thin omelet is fried in a pan。
4
Cut the omelet into strips。
5
Put a moss on the sushi curtain, smooth the face down, rough the face up。
6
A flat layer of rice with a little space on both heads。
7
Squeeze some salad sauce over rice。
8
Put another pine on the salad sauce。
9
The cucumber filamental pine above。
10
Another egg skin。
11
Then roll the sushi curtains forward and roll them in rolls。
12
The long strips can be cut in a bit。