Mullow carrots and buns
By VicentaLakin
It is simple for a person to eat at home, with a half-carrot and a few mussels of wood, a simple cut-off is a simple lunch, and a bun is easy to eat and nourish。
Recipe Recommendations
- steamed bread 100 grams
- carrots 50 grams
- water fungus 50 grams
- green pepper half a
- oil appropriate amount
- salt appropriate amount
- garlic appropriate amount
- Vegetable Zhixian appropriate amount
Steps for Mullow carrots and buns
1
The buns cut into one centimetre-sized bunts。
2
The water shampoos and then tears to pieces。
3
Carrots go to the skin wash, pepper wash to the small piece, garlic to the skin cut。
4
The frying pan is hot and hot, and it's fried in buns until it's thick and yellow。
5
Another boiler was boiled with oil and then put in the garlic fragrance, and then in the carrots。
6
Putting in wood and a small amount of water to turn to the carrots。
7
Put the pepper in the fire。
8
I'll put in a proper amount of salt and a small amount of vegetables。
9
I'm not sure if I'm going to be able to make a difference。