Sugar and radish juice

By VicentaLakin

Sugar and radish juice
It's common saying, "In November, radish ginseng." In winter, the dry climate, particularly in the north, has a warmer home, a hot environment, causing coughs, fires and a drying of the nasal cavity and throat. In winter, they like hot pots and so forth, which make them "cooled." Therefore, people are advocating for more food: potatoes, cabbage, radish, all good foods at a price. One of the most likely causes of this special winter climate is the dry cough and the bad throat. It's a three-point drug, and it's better if we don't take it, and we can do it. The glucose radish juice that we're about to introduce today is quite simple, the material is simple, but it's very effective, and it's good for coughing. People in general who are healthy can also drink, so that they can heat up and refill their urine。

Recipe Recommendations

  • white radish 100 grams
  • ginger 5 grams
  • cool white 100 ml
  • rock sugar 30 grams

Steps for Sugar and radish juice

  • Make Sugar and radish juice step 0
    1
    Prepare raw materials
  • Make Sugar and radish juice step 1
    2
    Scratch the radish to Ding
  • Make Sugar and radish juice step 2
    3
    Ginger cut into small particles
  • Make Sugar and radish juice step 3
    4
    Put white radish, ginger, ice cream in the juice drum and add 100 ml of cool. White water
  • Make Sugar and radish juice step 4
    5
    With a juicer
  • Make Sugar and radish juice step 5
    6
    Take off the surface foam, mix it evenly, and drink it straight