Ribs with black bean sauce

By AbelardoMurphy

Ribs with black bean sauce
Ingredients: soy sauce,carrots,ribs,onion,Jiang,spiced powder,beautiful fresh,black fermented bean

Recipe Recommendations

  • ribs 750 grams
  • black fermented bean 15 grams
  • carrots 250 grams
  • onion 20 grams
  • Jiang 10 grams
  • soy sauce 8 grams
  • spiced powder 3 grams
  • beautiful fresh 3 grams

Steps for Ribs with black bean sauce

  • Make  step 0
    1
    Put the ribs into water and soak them in blood.
  • Make  step 1
    2
    Control the water and pour into a bowl.
  • Make  step 2
    3
    Then add green onion segments, ginger slices, five-spice powder, and soy sauce.
  • Make  step 3
    4
    Stir well and marinate for 45 minutes.
  • Make  step 4
    5
    Wash the carrots and cut them into hob blocks.
  • Make  step 5
    6
    Place the carrots on the bottom of the steaming plate.
  • Make  step 6
    7
    Then put the marinated ribs on top.
  • Make  step 7
    8
    Put in a steamer.
  • Make  step 8
    9
    Steam for 1 hour after steaming on high fire.