Cranberry Murphy

AND FOR ALL THE CAKES, I THINK I'M THE ONE THAT'S BEST AT EATING CHIFENG, AND FOR MARFFEN, I FEEL LIKE IT'S A LITTLE EGGY AND A LITTLE HAIRY. I'VE DONE BANANA MARFIN BEFORE, AND THAT'S HOW IT FEELS TO ME. IT'S NOT FUN TO HAVE A MARVENMO. IT'S BEEN A COUPLE OF DAYS SINCE WE'VE HAD A COLD DAY AND WE'VE BEEN THINKING ABOUT BRINGING SNACKS TO OUR KIDS. IT'S ALL ON THE INTERNET, AND SEE IF THERE'S ANY GOOD PASTRIES TO MAKE, AND THINK ABOUT IT BECAUSE IT'S COLD AND IT'S LIKE IT'S A LITTLE HEAVY OIL. SO HE TURNED TO MASTER PH'S "BLUEBERRY MAPHEN" WHEN HE SAW THAT PICTURE, AND WHEN HE CAME OUT OF THE OVEN, HE COULD NOT HELP BUT EAT ONE. WOW, IT'S REALLY GOOD. IT'S SO DIFFERENT FROM THE OLD ZHUBONG MAPHON. WHEN YOU GO TO PICK UP THE LITTLE ONES, IT'S WARM FOR HIM. IF IT'S JUST OUT, IT'LL BE BETTER。