Old duck soup
By VicentaLakin
The winter weather is dry and easier to burn. If there's less water, there's no fire. Little girl's a little pissed off these days. I'm gonna buy some fresher food to make soup. This kid likes soup. Put soup in the food, she'll feel good without food. Sometimes their brothers and sisters can water their soup and not eat. Every time I cook up my soup, I'll dry the meat first, and the kids will eat very good. It'll be a good bite for more than an hour
Recipe Recommendations
- white radish half a
- corn 1 piece
- old duck 500 grams
- ginger 1 small piece
- cooking wine Half a spoon
- salt appropriate amount
- salty and fresh
- pot
- ten minutes
- ordinary
Steps for Old duck soup
1
Materials: White radish, half a corn, 500 grams of old duck sauce: wine, half a spoon of ginger, one small piece of salt
2
2. Rhob peeling, old duck radish corn rinding for backup
3
Fire in 2/3 of hot water
4
4. Half a spoonful of wine with scent
5
5. Falling into old ducks
6
Pour carrots and ginger chips and open the fire for 40 minutes after the water starts running。
7
Seven more minutes of corn stew
8
8. The salt will be poured into the pot before it comes out。