Bacon egg and white noodles
By VicentaLakin
Juju is busy searching for Christmas decorations to decorate his family's Christmas tree, and he's up today making himself a bowl of carbonara for brunch, which is one of the simple and famous pasta made of eggs, bacon, cheese, black pepper, usually called white pasta or bacon egg noodle, and I'll call it bacon egg noodle。
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Steps for Bacon egg and white noodles
1
That's when we split the material
2
Put a spoon of salt in the water, boil it and boil it to the pasta。
3
Open the pot, put it in bacon for a few minutes, and don't put any oil in it, because it's fat
4
Hit the eggs
5
It'll just get yellow in bacon
6
Pour cooked pasta into a good bacon pot and make it with a microfire. If you're afraid of greasy, you can skip this step and lastly put bacon on your pasta
7
Pour mixed pasta with bacon into the eggs and mix it quickly
8
And the cheese is broken. Keep mixing
9
It's all mixed up. Bring it to the plate. Put the right amount of black pepper on the top