Dried potato chicken wings

Recipe Recommendations

• chicken wings 400g
• potatoes 550g
• onion appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• edible oil appropriate amount
• salt appropriate amount
• sugar appropriate amount
• Pi County bean paste appropriate amount
• spicy sauce appropriate amount
• soy sauce appropriate amount

• slightly spicy
• fried
• half an hour
• ordinary

Steps for Dried potato chicken wings

1

The chicken wings are for the food of potatoes and ginger onions

2

Put chicken wings and ginger on the pot with a little bit of salt and fire for about 10 minutes

3

Potatoes go to the skin slices and wash the water, remove the starch and dry the water (with clean towels to dry the water on the potato surface) and blow it up with a little fire to the golden yellow

4

A little potato-dried base oil pours into the wings of the chicken and onion of the garlic petals. Older

5

They pour in the fried potatoes with soy sauce and spicy sauce, raw smoke, salt and sugar. It's so hot

6

Sprays of dried potato chicken wings out of the pot. I love the potatoes inside

Recipe Categories

• hot dishes