Fried shredded ginger and purple potato
Ingredients: salt,purple potato,Jiang,sugar
Recipe Recommendations
- purple potato 250 grams
- Jiang appropriate amount
- salt appropriate amount
- sugar appropriate amount
Steps for Fried shredded ginger and purple potato
1
About 250 grams of purple potatoes are peeled, washed and shredded. Ginger cut silk.
2
Put oil in the pan. Saute shredded ginger until fragrant.
3
Add shredded purple potatoes. Add the right amount of salt. Stir fry sugar and 1 teaspoon of water until raw and serve.Fried shredded ginger and purple potato Make Tips
Ginger has the effect of dispelling cold and dampness. In particular, drinking ginger sugar water regularly is very beneficial for women before and after their monthly period. Stir-fried shredded ginger with shredded sweet potatoes and cilantro also has the effect of dispelling wind-dampness.