Double milk
By VicentaLakin
WOMEN MUST FOCUS FIRST AND FOREMOST ON CALCIUM SUPPLEMENTATION, AND ON A RATIONAL DIET, WITH MORE CALCIUM-RICH FOOD IN THEIR DAILY DIET, SUCH AS DAIRY PRODUCTS, BEANS, SEA BELTS, SHRIMP SKINS, SESAME, ETC., HELPING CALCIUM TO PROMOTE CALCIUM ABSORPTION, WHICH IS MORE CALCIUM-RICH, SUCH AS ANIMAL LIVERS, EGG YOLK, FISH, MEAT AND BEANS, WHICH CONTAIN A WEALTH OF VITAMIN D, WHICH IS EXCELLENT FOR CALCIUM ABSORPTION. THE FIVE MAJOR EFFECTS OF CALCIUM DEFICIENCY AMONG WOMEN ARE: ONE: WOMEN ARE BORN THINNER AND HAVE LOWER CALCIUM RESERVES; TWO, WOMEN LOVE BEAUTY, DIET AND DIET LEAD TO NUTRITIONAL IMBALANCES, WHICH ACCELERATES THE LOSS OF CALCIUM; THREE, WOMEN COMBINE WORK AND FAMILY LIFE WITH STRESS AND CONSUME MORE CALCIUM; FOUR, WOMEN ARE PERFECT, WITH PREGNANCY, CHILDBIRTH AND BREASTFEEDING PERIODS, WITH HIGH CONSUMPTION AND LOSS OF CALCIUM AT THIS STAGE; FIVE, WOMEN CLOSE THEIR YEARS WITH A SHARP DECLINE IN HORMONES, WHICH RESULTS IN A RAPID LOSS OF BONE QUALITY; COLLEAGUES SAY THAT THEY LIKE TO EAT DOUBLE-SKINNED MILK, MILK AND CALCIUM MASSAGE, AND MILK IS GREASY, AND THE ENTRANCE IS FERTILIZED, SWEET AND UNSWEET. DOUBLE-SKINNED MILK, BY DEFINITION, IS BOTH-SKINNED MILK。
Recipe Recommendations
- milk 750g
- egg white of 3
- white sugar 3 teaspoons
- milk fragrance
- steamed
- ten minutes
- simple
Steps for Double milk

1
All food products
2
Heating milk into the milk pan
3
And pour into the bowl and see a wrinkled skin on the surface of milk;
4
In one empty bowl, three omelet, three spoons of sugar, soluble to the sugar soluble;
5
After a bit of coolness, push the skin slowly with chopsticks and pour the milk slowly into a large bowl of egg-purified eggs and mix it evenly
6
(b) The skin floats on its own, slowly falling back along the edge of the bowl with milk;
7
(b) A layer of protective film, which is punctured with toothpicks
8
Ten minutes of evaporation
9
And bring out the cold, and put on it fruits of your own taste. Double-skinned milk entrances are fertilized, lean, fragrance and sweet。Double milk Make Tips
1. Slowly pour the milk into a large bowl with egg whites, mix well and strain for a fine texture;
2. Cover with plastic wrap and poke a few holes in it with a toothpick;
3. Steam over water for 10 minutes.