Fried fish fries
By VicentaLakin
A simple, delicious fish
Recipe Recommendations
- fish appropriate amount
- eggs appropriate amount
- ginger and garlic appropriate amount
- fish-flavored
- fried
- ten minutes
- ordinary
Steps for Fried fish fries

1
A fish of two pounds or more
2
Let's get rid of the fish bones first
3
Slice the fish into strips, join the ginger chips and the onions, add a few sips of wine and the old and make it for about 10 minutes
4
Get two eggs of egg fluid, only protein
5
And then you put the fish in the egg fluid, put it in a proper amount of salt, evenly wrapped
6
Once, the fish with the egg drop fry
7
You can make a pot when you're both fried