stir-fried bacon with garlic moss
By LonzoMills
Ingredients: chicken essence,soy sauce,vinegar,sugar,dried chili,garlic moss,bacon
Recipe Recommendations
- bacon appropriate amount
- garlic moss appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- chicken essence appropriate amount
- dried chili appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried bacon with garlic moss

1
Wash the bacon and steam it (steam for 20 minutes).
2
Steamed bacon.
3
Then slice it.
4
Cut the garlic sprouts and dried peppers and set aside.
5
Put the oil in the pan and cook it three times hot.
6
Add the dried pepper strips and stir-fry until fragrant.
7
Pour in the cut bacon and stir fry.
8
Add a little vinegar.
9
A little light soy sauce.
10
Add in the chopped garlic sprouts and stir-fry quickly (move quickly, otherwise it will not look good when stir-fry the garlic sprouts too well.)
11
Then add a little sugar and chicken essence and quickly stir fry for a few times to prepare for the pan.
12
Load the plate and serve the table.