Carrot rice porridge

CARROT PROVIDES A WEALTH OF VITAMIN A, WHICH HAS FUNCTIONS SUCH AS PROMOTING NORMAL GROWTH AND REPRODUCTION OF THE ORGANISM, MAINTAINING UPPER SKIN TISSUE, PREVENTING RESPIRATORY INFECTIONS AND NORMALIZING VISION, AND TREATING NIGHT BLINDNESS AND EYE DRYING. FEMALE CONSUMPTION OF CARROTS REDUCES THE INCIDENCE OF OVARIAN CANCER. THE INCLUSION OF POTASSIUM AMBERATE IN CARROTS HELPS TO PREVENT VASCULAR SCLEROSIS AND TO REDUCE CHOLESTEROL, WITH SOME EFFECT ON THE CONTROL OF HYPERTENSION. CARROTIN REMOVES THE FREE RADICALS THAT CAUSE HUMAN AGEING. NUTRITIONAL COMPONENTS, SUCH AS VITAMIN B AND VITAMIN C, ALSO HAVE A ROLE IN DECORATING AND COMBATING AGEING. SO IT'S CALLED TAMARIND。