Peanut butter

By VicentaLakin

Peanut butter
This is a 12-gauge amount, which may have been a little more daring to eat the peanut butter, so that some 70 grams of milk can be added to the humidity once the eggs and butter are served. Change peanut butter to 12 grams of tea powder if you want to rub tea。

Recipe Recommendations

  • butter 180 grams
  • egg liquid 240 grams
  • low powder 250 grams
  • baking powder 6 grams
  • soft white sugar 50 grams
  • peanut butter 200 grams

Steps for Peanut butter

  • 1
    Butter melts, cools, and comes with sugar, and it gets thicker
  • 2
    I'll add egg fluids in small quantities
  • 3
    Add peanut butter to mix
  • 4
    Sift in low powder and powder, a little mix
  • Make Peanut butter step 0
    5
    It's in the paste. It's full of eight
  • Make Peanut butter step 1
    6
    The oven preheats 180 degrees, 25 minutes in the lower middle
  • Make Peanut butter step 2
    7
    Delicious

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