Fresh water, freshballs
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- fresh shrimp appropriate amount
- black fungus appropriate amount
- onion appropriate amount
- coriander appropriate amount
- green beans appropriate amount
- carrots appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- white pepper appropriate amount
- shisanxiang appropriate amount
- sesame oil appropriate amount
- salty and fresh
- quick-boiled
- ten minutes
- ordinary
Steps for Fresh water, freshballs

1
Pork shrimp chops up and squirms. Onions of ginger starch mixed with slurry. Salted, white peppers and chicken fragrance。
2
A hot pot of fire cursing the balls. Soup with salty onions。
3
The green bean carrots are colored, and the croquettes are ripe for cuisine。