Sugar and vinegar

Recipe Recommendations

• Lianlian 400 grams
• flour 100 grams
• water 120 grams
• ketchup 4 tablespoons
• white sugar 3 scoops
• mature vinegar 1 scoop
• salt appropriate amount
• soy sauce appropriate amount

• sweet and sour
• fried
• ten minutes
• simple

Steps for Sugar and vinegar

1

First of all, it's going to wash off the skin and cut it down into a submersible biosmash。

2

100 grams of flour and 120 grams of water were added to the proper amount of salt and the raw mix into the paste。

3

Add a proper amount of oil and heat to the pot, and when the chips are glued to the face, they blow up to gold。

4

We're gonna blow up a plate back up. Save some bottom oil in the pot。

5

Four spoons of ketchup were added, one spoon of vinegar, three spoons of sugar, an appropriate quantity of salt and raw water, and about 50 ml of water, which were mixed into a bubble. "At this moment, you can adapt your favorite acids, salt, sweets to the taste of a human being."

6

If you add the fried slices to the sauce, you can fire the fire。

7

Fried finished. Loads can be eaten。

Sugar and vinegar Make Tips

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