Braised plain fish

By ErlingSwift

Braised plain fish
Ingredients: soy sauce,flat fish,vinegar,sugar,oil

Recipe Recommendations

  • flat fish several
  • soy sauce appropriate amount
  • sugar appropriate amount
  • oil appropriate amount
  • vinegar appropriate amount

Steps for Braised plain fish

  • Make  step 0
    1
    Add appropriate amount of salt to the cleaned plain fish and marinate for a while.
  • Make  step 1
    2
    Heat the oil and add the flat fish.
  • Make  step 2
    3
    Fry on both sides until golden brown.
  • Make  step 3
    4
    Add onions, ginger, garlic, soy sauce, a small amount of vinegar and sugar to taste. Add a small amount of water and simmer for a few minutes and serve.
  • Make  step 4
    5
    Sprinkle with some minced coriander after taking out of the pan.