Fruit salad
By VicentaLakin
FRUIT SALADS ARE PARTICULARLY EASY TO MAKE, CUTTING THE FRUIT AND SQUEEZING ON THE CUCUMBER SAUCE, ALLOWING FOR GREAT SCOPE AND SIMPLE TASTE. TODAY'S FRUIT SALAD, SYDNEY AND ORANGES, IS VERY GOOD FOR THE FALL AND WINTER DIET. PEARS HAVE THE EFFECT OF IRRITATING THE PULMONARY ACREOLOGY, VIRULENT VIRULENCE ETC. THE AUTUMN AND WINTER SEASON IS AN ORANGE SEASON WHERE ORANGES ARE HIGHLY WATER-RICH AND NUTRITIOUS AND CONTAIN A LARGE QUANTITY OF MORE THAN 10 NUTRIENTS, SUCH AS VITAMIN C, ACID AND GLUCOSE, ESPECIALLY WHITE ORANGES ON THE ORANGE PETALS, WHICH ARE USED FOR THE TREATMENT OF HYPERTENSION AND COUGHING, AND ARE WELL KNOWN FOR THEIR USE。
Recipe Recommendations
- orange appropriate amount
- Sydney appropriate amount
- Kewpie salad sauce appropriate amount
- sweet and sour
- other
- ten minutes
- simple
Steps for Fruit salad
1
Sydney went to the skin, cut into small pieces
2
The oranges go to the skin, the petals are put on the sides, and a flower is formed
3
Plumbing of Sydney in the center of the flower
4
Just turn around and squeeze on Cupi salad sauce。