Onion pepper salt potatoes

By VicentaLakin

Onion pepper salt potatoes
I don't want to cook. Sour potatoes are both snacks and food. Today's pepper salt potatoes are easy to make, but they're strong. Thick skin, soft inside, a little salty。

Recipe Recommendations

  • potatoes appropriate amount
  • shallots appropriate amount
  • oil appropriate amount
  • salt and pepper powder appropriate amount

Steps for Onion pepper salt potatoes

  • Make Onion pepper salt potatoes step 0
    1
    Five minutes in fresh potato water
  • Make Onion pepper salt potatoes step 1
    2
    Clean it up
  • Make Onion pepper salt potatoes step 2
    3
    Steam
  • Make Onion pepper salt potatoes step 3
    4
    Just a little bit
  • Make Onion pepper salt potatoes step 4
    5
    Scratch it
  • Make Onion pepper salt potatoes step 5
    6
    Put a knife on the potatoes
  • Make Onion pepper salt potatoes step 6
    7
    Hot oil pan. Potato fry
  • Make Onion pepper salt potatoes step 7
    8
    The little fire is made to the gold and yellow of the potatoes
  • Make Onion pepper salt potatoes step 8
    9
    It's all the same
  • Make Onion pepper salt potatoes step 9
    10
    It'll just end up on the ground
  • Onion pepper salt potatoes Make Tips

    1. When selecting potatoes, choose ones of similar size, preferably small and round ones, so they look good when flattened. 2. You do not need to peel the potatoes for making salt and pepper potatoes; if peeled, they will fall apart when pressed. For unpeeled potatoes, do not press too hard when flattening, otherwise they will easily break apart. 3. Use low heat when frying; high heat will easily burn the potato skins. 4. Don't rush to eat them as soon as they are out of the pan; be careful not to burn your mouth.