Cranberry cookies
By VicentaLakin
It's wasteful to make the leftover protein when handmade simple and natural without added snacks, and suddenly think of making cookies like this, better than pancakes
Recipe Recommendations
- dried prunes 40g
- low-gluten flour 150g
- butter 100g
- powdered sugar 75g
- protein 20g
- sweetening
- baking
- half an hour
- simple
Steps for Cranberry cookies
1
Butter unfrozen
2
Add sugar powder and mix it evenly
3
Add egg fluid and mix it evenly
4
Add sifted low powder
5
Add a berry dry, if the particles are too big to cut
6
Smash it evenly, use a membrane, crush it into a rectangular shape, and wrap it up
7
Frozen to hard, then took out the cold, hard noodles
8
sliced to about 0.6 cm thick
9
Cut it and put it on the grill, put it on tin paper or oil paper, put it in the middle, preheated it up and down to 170 degrees, baked it for about 12 minutes, on the surface of microgold yellow
10
Top ChartCranberry cookies Make Tips
This is very simple and the result is great! It is much easier to make than cookies or crackers, and won't burn easily. If you want to try other flavors, you can use other dried fruits instead!