Cheese and potatoes
By VicentaLakin
Potatoes are nutritious and do not make people fat. They are the favorite of countless people. Potatoes can be used both as staple foods and as vegetables and as fruits when they are young. Of these, especially the roasted potatoes, the smell of which is sour, the conditions have improved, and the creamed cheese is more delicious, and the children exaggerate and “too good”. Cheese and potatoes. It's simple. Let's move on.
Recipe Recommendations
- sweet potato a
- cheese a
- light cream appropriate amount
- condensed milk appropriate amount
- sweetening
- roast
- ten minutes
- simple
Steps for Cheese and potatoes
1
Prepare raw materials
2
Put the potatoes in a plate that can be used in a microwave, add a little water, put them in a microwave fire for five minutes, then flip one and for five minutes, the potatoes are ripe
3
Cut the ripe sweet potatoes in half
4
If you pull out the mashed potatoes
5
Add an appropriate amount of cream and milk to the mashed potatoes
6
Smuggle evenly
7
The mashed potatoes go back to the potatoes
8
Scratch the cheese on the surface
9
Put it in the middle of the oven, fire it up and down, 180 degrees for about 10 minutes
10
It's coming outCheese and potatoes Make Tips
1: When microwaving sweet potatoes, add an appropriate amount of water to the plate, otherwise they will be dry; 2: You can also bake the sweet potatoes directly in the oven, which is a bit slower than the microwave. 3: Set the cooking time yourself according to the power of your microwave or oven.