Fried pig blood

Recipe Recommendations

• pig blood appropriate amount
• garlic appropriate amount
• red pepper appropriate amount
• salt appropriate amount
• oil appropriate amount
• soy sauce appropriate amount
• shisanxiang appropriate amount
• MSG appropriate amount

• slightly spicy
• fried
• ten minutes
• simple

Steps for Fried pig blood

1

Pig blood, Paprika, garlic。

2

Pork blood cuttin, pepper cut, garlic cut。

3

The pig's blood goes past the open asphalt。

4

In the first place, red peppers are put in the hot oil pan and they're fried

5

Pour it in the pig's blood and put some salt in it。

6

Turn it up a few times。

7

Get some fresh air in the garlic。

8

Put a little fresh water on it。

9

Get the juice and transfer the 13 fragrances and the fragrance plate。

10

Good fried pig blood。

Recipe Categories

• hot dishes