Sesame eggs

By VicentaLakin

Sesame eggs
Remember that when I was a kid, my mom used to blow up a little bit of oil, and now she's a mother, and she's trying to make her baby a healthier meal, so she's got a non-fried omelet, low sugar, low oil, full of sesame, a sweet bite, and the baby loves to eat。

Recipe Recommendations

  • ordinary flour 150 grams
  • corn starch 50 grams
  • sesame appropriate amount
  • eggs 1 piece
  • corn oil 45 grams
  • baking soda 1 gram
  • baking powder 2 grams
  • white sugar 60 grams

Steps for Sesame eggs

  • Make Sesame eggs step 0
    1
    Prepare raw materials。
  • Make Sesame eggs step 1
    2
    You mix sugar, corn oil, eggs。
  • Make Sesame eggs step 2
    3
    Scan all the powder。
  • Make Sesame eggs step 3
    4
    Smash it and form it。
  • Make Sesame eggs step 4
    5
    Split about seven grams of a little agent。
  • Make Sesame eggs step 5
    6
    Put some water in your hands, rub the noodle in your hands, roll it in the sesame, stick it in the sesame。
  • Make Sesame eggs step 6
    7
    Put it in the oven。
  • Make Sesame eggs step 7
    8
    The oven's 150 degrees preheat, mid-level. It's done in 20 minutes。
  • Make Sesame eggs step 8
    9
    It looks good, because it's a little too much, and it's a little crowded, and I ate the first one in the first line。
  • Sesame eggs Make Tips

    If you have cake flour, you can use 200g directly and there is no need to add 50g of cornstarch.