Spicy Korean scallops
By VicentaLakin
Scallops have a high nutritional value and are a common seafood for people on the sea. They are simple and tasteful. They are particularly popular with spicy scallops. They taste special。
Recipe Recommendations
- scallop appropriate amount
- ginger appropriate amount
- onion appropriate amount
- Korean hot sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- steamed fish oyster sauce appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Spicy Korean scallops
1
I'm going to add the fined juice
2
Just a plate
3
With a little spoon, you can see the bright soup on the bottom. It's beautiful