Cherry shrimp raspberry salad
By VicentaLakin
It's mostly a cold raspberry in the winter, waiting for the thick ice to melt, and the red in it is actually beautiful. A pot of pots, boiled, added sugar, grunts slowly, full of sour sweets. Another cherry shrimp. It's a simple red and green leaf salad
Recipe Recommendations
- Frozen raspberries 1 kg
- sugar 250 grams
- red green leaf lettuce 100 grams
- cherry shrimp appropriate amount
- sweet and sour
- cook
- several hours
- simple
Steps for Cherry shrimp raspberry salad
1
Frozen raspberries are unfrozen early
2
Put it in the pot and boil it
3
Crush the raspberry with tools
4
Cook roll again
5
Down with sugar
6
The little fire boils and mixs, cools and filters the seeds with a gauze
7
The raspberry sauce is even on the lettuce
8
Shrimp. DoneCherry shrimp raspberry salad Make Tips
Cooking raspberry jam does not require it to be too thick; a consistency similar to a fruit purée is sufficient. Stir constantly while cooking.