Spicy pretzels
By VicentaLakin
This one's for spicy relatives, because pepper is hot, and when you do it, you can remove the core from it..
Recipe Recommendations
- pepper of 6
- meat
- bean paste appropriate amount
- ginger several
- tender meat powder appropriate amount
- Pepper powder a little
- oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy pretzels
1
The meat tablets are washed and placed in soybean bean petals, platinum powder, pepper paste, oil-coated smell (15 minutes away)。
2
Dry peppers, boil them, turn them
3
Oil in the pot, about 70% of the heat, flips out the good meat plate. Remember, it's the old way, when you put meat in the pot, and when you don't jump, you put it on the fire
4
I'll put flat peppers in the pot。
5
When the peppers and meats are mixed, they're out of the pot。Spicy pretzels Make Tips
1. Adding oil to the meat slices is to prevent sticking to the pan.
2. Removing the pan from the heat source when the oil is hot is to prevent the meat from becoming tough.