Porridge saltfish
By VicentaLakin
They're delicious and simple. They're made of pepper powder, raw pepper, sea salt, etc. (e.g., if there's pepper oil in the house, they don't use pepper), they're fried with oil (e.g. pepper oil), they're salty and salty, and they're good at dinner。
Recipe Recommendations
- bass appropriate amount
- salad oil appropriate amount
- pepper powder appropriate amount
- pepper appropriate amount
- sea salt appropriate amount
- chicken powder appropriate amount
- sugar appropriate amount
- slightly spicy
- fried
- several hours
- simple
Steps for Porridge saltfish
1
It's like a catfish
2
At least half a pack of pepper
3
It's evenly painted, pickled for about two hours
4
Two hours to get the temperature back
5
Hot pot, hot oil, hot bass
6
The fire and the small fire, so we can fry both sides to gold