Black pepper pork chops
By VicentaLakin
Black pepper pork chops for bones
Recipe Recommendations
- pork chops appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- black pepper appropriate amount
- chili noodles a little
- salt appropriate amount
- chicken essence appropriate amount
- Meiji Fresh Soy Sauce a little
- slightly spicy
- steamed
- several hours
- simple
Steps for Black pepper pork chops

1
Clean up the pork chops with the crumbs
2
Add all the sauces (a little chili paste and a relatively large number of black peppers) to mix for more than 10 hours. I get up in the morning and come back to do it at night
Three
Three0 minutes of evaporation of boiler beans in electrical pressure
4
Three
5
A delicious ribs that even bones can eat
6
RollingBlack pepper pork chops Make Tips
1. No water or oil is required for the entire cooking process.
2. I am using freshly ground black pepper, but ready-made black pepper powder works as well.