crab meal
By MacyErdman
The main effects of duck eggs are to nourish yin and clear heat. It is generally used to make salted eggs and can be stored for a long time. This time, a friend brought his own duck eggs and found that the color of the egg yolk was particularly bright. He thought of using it to make crab meal. The effect should be good. Sure enough, the dishes made with good raw materials are excellent in color and taste
Recipe Recommendations
- duck eggs of 5
- sugar 1 tablespoon
- ginger 3 tablets
- sweet and sour
- fried
- ten minutes
- senior
Steps for crab meal
1
Minced ginger slices, separate egg whites and egg yolks, mix Kangle vinegar + soy sauce + sugar, pour the shredded ginger into the vinegar juice
2
Lift up the oil pan, turn off the heat when the oil smokes, pour in the egg white, and use chopsticks to scrape the egg white up. After all the egg white has caked, drain the oil and serve
3
Continue to heat the oil, pour in the egg yolks, and use chopsticks to mix constantly. At this time, the heat should be low to avoid forming the bottom of the pot. Serve when the egg yolks become gelatinous
4
Pour the mixed vinegar into the pan, bring to a boil, add the egg white and egg yolk, stir fry evenly and serve