Noodles for tuna ink
By VicentaLakin
it's been a pleasure eating pasta from ink, and it tastes softly. the production of pasta is a very simple staple and the material is a free mix; but the most important is the taste of [role-basil], which came to europe last week on vacation and bought some pasta; many of the formulas are bought because the luggage is already 30 kg, so i have to say to my favorite pasta that it's been a pleasant holiday, and i haven't been with my family for a long time; although it's exhausting every day, it's a long flight; it's a lot of walking, and i've left my mother in [silted blood] for the first time。
Recipe Recommendations
- fish-flavored
- fried
- ten minutes
- simple
Steps for Noodles for tuna ink
1
Garlic flattened with a knife and then sliced it, and Rohler washed it clean; tomatoes in four pieces; mushroom slices。
2
The proper amount of water is burned in the pot, and when the water is burned, half of the spoon salt is poured into the pasta for 9-10 minutes。
3
When making pasta, you can start cooking the fabric, and when the olive oil is hot, you can put it in garlic。
4
Garlic is golden。
5
Put in mushrooms for three minutes。
6
Add a proper amount of salt。
7
The fire was even and put in Loretta for two minutes。
8
Put in a proper amount of tuna。
9
It's still going to be edible。