Scrambled egg with tomato

Recipe Recommendations

• tomato of 2
• eggs of 2

• salty and sweet
• fried
• ten minutes
• simple

Steps for Scrambled egg with tomato

1

Beat the eggs with proper amount of soy sauce, and cut the tomatoes into slices

2

Heat the oil, pour in the egg liquid and fry until 7-8 ripe.

3

Pick up backup

4

Put the tomatoes in a frying pan, season with salt, stir fry until cooked

5

Add fried eggs

6

Stir fry for a while and start to pan

Scrambled egg with tomato Make Tips

Recipe Categories