The honey cuisine lemonade
By VicentaLakin
Recipe Recommendations
- Honey Jiaoyan Jingtiao Honey appropriate amount
- lemon appropriate amount
- dried Osmanthus appropriate amount
Steps for The honey cuisine lemonade
1
All the materials, honey's better with a stick of honey. It's easy to handle
2
Lemon washes the skin, slices
3
Take a clean bottle, put a lemon chip and squeeze a bag of honey
4
Spray a layer of cinnamon
5
Repeat 3-4 steps until the bottle is full and the cap is put in the freezer for about a week
6
One week later, it's torn with ice or warm water, and it's bee cinnamon lemon