The radish

Recipe Recommendations

• bacon appropriate amount
• dried radish appropriate amount

• hot spicy
• burn
• ten minutes
• simple

Steps for The radish

1

I go to the skin, to the water, to the dirty stuff. I like to eat meat, so I eat mainly, and I don't have any meat

2

I'm using a radish. I don't think I'm advertising. Indicators

3

The little sparkling makes the radish dry and smells good

4

I'll put the meat in it, I'll make it as much as you like

Recipe Categories

• hot dishes