It's a bouquet
By VicentaLakin
The fragrance of the fragrance is baking under the unique scent, and the more the fragrance of the fragrance becomes brighter, and it is estimated that few people are able to resist the fragrance of the fragrance, which makes you addicted to it。
Recipe Recommendations
- cauliflower 400 grams
- chives 3 pieces
- laojiang 3 grams
- chaotianjiao 3 pieces
- garlic 2 capsules
- pepper 10 capsules
- cumin 1 scoop
- edible oil 2 tablespoons
- cooking wine 1 scoop
- soy sauce 1 scoop
- salty and fresh
- other
- ten minutes
- ordinary
Steps for It's a bouquet
1
Vegetables were immersed with salt water for 10 minutes and washed into small ones。
2
Pires, garlic slices, ginger slices, onion slices。
3
The proper amount of oil on the fire is as high as 60% of the heat, and the vegetable is burned to the edges, and it blooms。
4
The boiler is oiled, the fire is hot, the fragrance is pepper, pepper, ginger, garlic。
5
I'll cook the wine with the gravy, and I'll do it equally。
6
It's enough to make the fragrance fragrance of the onion。