Garlic pepper sauce
By VicentaLakin
The chili sauce is a daily item, and I'd like to try something else this time, and if it's not so hot, so I made this garlic sauce with a little heart. It smells good when you're cooking this chili sauce
Recipe Recommendations
- slightly spicy
- burn
- half an hour
- ordinary
Steps for Garlic pepper sauce
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Raw materials1
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Raw materials2
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Raw materials3
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The peppers cut small pieces first
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And chop up the chili peppers and turn them into pepper
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Garlic chops into garlic
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Put in oil (at least two or three times more than the usual cooking), put in sugar, start melting sugar and then add salt and sweet sauce and so on
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And when it's burned, it pours into the hot peppers and stirs
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And then you pour it into garlic and you mix it up
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The fire boils and sets the fire to the ground for 15-20 minutes
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When it's cool, load it in a clean empty jar
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This time I bought a pound of chili, two bottles and a little bowl left. It smells good and it's not hot