Santa's gingercake
By VicentaLakin
Christmas is near, Christmas Eve is Christmas Eve, and my son's English class is opening English, what kind of gift is it? Gingercake is supposed to be a ton of cake. All right, let's make a big gingercake today for those who want to make gingercake without a ginger paste. This formula has been adapted by several of my experiments. It tastes good and the finished product is beautiful! Gingercakes split into eight pieces and painted Santa. Cute
Recipe Recommendations
- low-gluten flour 125g
- butter 25g
- milk 15g
- brown sugar powder 25g
- powdered sugar 15g
- honey 18g
- egg liquid 12g
- cinnamon powder 1ml
- ginger powder 2.5ml
- protein 20g
- lemon juice 5ml
- food coloring appropriate amount
- eggs 5g
- water 10g
- sweetening
- baking
- ten minutes
- simple
Steps for Santa's gingercake
1
Butter softens the water and dumps all the ingredients in the bowl with chopsticks
2
Smash it with your hands and put it in the freezer for an hour
3
IT'S A NICE, LOOSE NOODLE. IT'S ON THE BOARD. SNIPPETS
4
I'll carve a large ton on a nice piece of pastry
5
Of course, the material can't be wasted
6
Because the tarts are so big they don't pick up when they're baked, so we're going to put a fork on them
7
Cut it to eight
8
Brush an egg with water on a gingerbread
9
Put it in a preheated 180-degree oven
10
Protein and sugar powder and lemonade mixed up into protein sugar. Frost
11
Part of it's edible. Small mouth
12
Squeeze all sorts of patterns on gingercake
13
Put some green graft on the tree, then wear a bead. Down
14
Sealed and dry! Christmas giftSanta's gingercake Make Tips
1. Knead the leftover dough scraps back into a ball each time, let it rest for 20 minutes, and then roll it out to make other gingerbread cookies; otherwise, they will easily lose their shape!
2. Adjust the consistency of the icing as needed. For the icing used to cover the base color, make it a bit thinner by adding more lemon juice. For the icing used to draw lines and patterns, make it slightly thicker by adding less lemon juice.