Pumpkin's full of silver
By VicentaLakin
Now the weather is dry, the temperature is high, people are prone to a lot of discomfort, dry skin, dry tongues and constipation. Pumpkin's silver ears are very cheap. It's the spring and winter season, when they eat pumpkins, they're free of shit, their skin is good, especially for women, and they have a "cobalt" component, which supplements blood! The silver ear is regenerative; the pulmonary graft, the natural vegetative glue, combined with its vegetative effect, the long-term administration of the skin and the removal of the tan and freckles from the face
Recipe Recommendations
- pumpkin puree appropriate amount
- glutinous rice flour appropriate amount
- Tremella appropriate amount
- wolfberry fruit a little
- rock sugar appropriate amount
- water appropriate amount
- sweetening
- cook
- several hours
- simple
Steps for Pumpkin's full of silver
1
Prepare the raw materials, clean the hair of the silver ear, remove the roots and tear them to pieces
2
(b) Water in high pressure pans and in silver ears
3
Cover the pan, catch the fire, light fire, 25 minutes. Fire
4
(b) When the silver ear is boiled, come round to the pumpkin soup face, and put in a suitable amount of rice powder in the container, into the pumpkin mud, and into the noodles
5
. ..and a nice pasta covered in wet cloth for 10 minutes
6
Good rice pasta, made of little soup
7
The high-pressure pan opens the top of the pan and puts it in the wash
8
Put it in ice sugar and boil it in the fire for five minutes
9
♪ One by one ♪
10
If the soup is up, it's off the fire and you're in the bowl