Pelican cabbage
By VicentaLakin
ACCORDING TO SOMEONE, THIS IS THE NEW BREED HE BOUGHT. I DON'T KNOW IF IT'S A NEW BREED
Recipe Recommendations
- pakchoi appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- dried red pepper appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
Steps for Pelican cabbage
1
(a) Beacons are immersed with salt water, washed, dried and cut into large blocks; large cuisine is made up and tastes are more fragile
2
Hot in the frying pan, pouring in the right amount of oil, putting it in the dry chili, peppers, little flamingo
3
Put the cabbage in it, and the fire is flat and flat
4
(a) Transfer of platinum oil and continued defoliation
5
(a) Transfer of platinum oil and continued defoliation
6
When the cabbage is soft, the fire quickly shuts down and the salt, the chicken is fine and the fire is even。