Godanpi

By VicentaLakin

Godanpi
Test the newly purchased cuisine machine and make a fruit pelt. It's a good cooker, but it's too thick, it's not working very well, but it's good where it's burned。

Recipe Recommendations

  • Hawthorn appropriate amount
  • Apple one
  • white granulated sugar appropriate amount

Steps for Godanpi

  • Make Godanpi step 0
    1
    The mountains are washed clean, apples washed clean into four petals。
  • Make Godanpi step 1
    2
    The mountain apples are fertilized。
  • Make Godanpi step 2
    3
    Apples go to the core, mountains go to the nuclei, raze and soak a proper amount of sugar。
  • Make Godanpi step 3
    4
    It's muddled with a cuisine。
  • Make Godanpi step 4
    5
    the mud is evenly covered on the grill and 3 mm thick is better. baking ovens, 90 degrees for hours。
  • Make Godanpi step 5
    6
    Take it off the grill and roll it off。
  • Godanpi Make Tips

    [1] It is very easy to remove the stems and seeds after the hawthorns are cooked, so there is no need to rush to remove them when they are raw. [2] Adjust the ratio of hawthorn to sugar according to your own taste; there is no need to weigh it.

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