Pepper potato
By VicentaLakin
Recipe Recommendations
- slightly spicy
- explosion
- ten minutes
- simple
Steps for Pepper potato

1
Potatoes to skin, pepper to wash
2
Potato slices
3
Potatoes with water
4
Potatoes with water
5
Precious twirl with salt water for five minutes
6
Prepare onions and garlic
7
Potato gravitation
8
Put it in the potato fire
9
Put the peppers in
10
Two little spoons of vinegar and saltPepper potato Make Tips
1. Cut the shredded potatoes to a uniform thickness to ensure they heat evenly during stir-frying.
2. Rinse thoroughly to remove the starch so the shredded potatoes turn out crisp.
3. Soak the chili peppers in salt water to ensure the dish looks vibrant and to remove pesticide residues from the surface.
4. Use more oil than usual when stir-frying the potatoes, cook over high heat, and add some vinegar; this makes the shredded potatoes refreshing and delicious.