The fragrance
By VicentaLakin
Every year I buy a lot of water pickles, which I use to cook, make soup, bake and make breakfast. I like to bake for breakfast, and it's nice and sweet, and it smells like a light ocean, and it smells like seaweed. I usually bake a lot of it, but sometimes I bake a little bit of it, and it's just a little bit of all the sauce I like. It's a fragrance, but if it doesn't have a sauce, it's very simple, but it's really good. I'm sure you'll like it。
Recipe Recommendations
- laver appropriate amount
- cumin powder appropriate amount
- spiced powder appropriate amount
- chili powder appropriate amount
Steps for The fragrance
1
Prepare the purple。
2
Tore the pickles into small pieces and lay them in the oven。
3
Combine the spices and evenly。
4
Spill the fabric on the purple。
5
A small amount of water is sprayed so that the sauce is not easily attached to purple。
6
It's about six minutes in a pre-heated oven at 180 degrees, to pickles。
7
Baked purple is greener than if it wasn't roasted, and the soaky is the best。