The green bean sprouts
By VicentaLakin
For the first time, it tasted like Mom
Recipe Recommendations
- mung bean sprouts appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- MSG appropriate amount
- pepper powder appropriate amount
- vinegar appropriate amount
Steps for The green bean sprouts
1
The bean sprouts fall into the boiler, boil for about a minute (to see the size of the fire), fish into the cooling basin and pass the cooling water。2
I'd like to see you in the sprout3
Finally hot oil on the vegetables. Smash even。
4
It's sour and sourThe green bean sprouts Make Tips
Bean sprouts must be thoroughly cooked. When blanching bean sprouts, the heat must be high, and the sprouts should be cooked until they become transparent. You can pick one up and put it in a basin of cold water to test. If it is transparent, it is about done.