The salt hand tore the chicken

Recipe Recommendations

• chicken in 1
• ginger slices appropriate amount
• Salt-roasted chicken powder appropriate amount
• wine appropriate amount
• salt appropriate amount

• salty and fresh
• cook
• several hours
• ordinary

Steps for The salt hand tore the chicken

1

2/3 of salt chicken powder in chicken, evenly painted inside and outside

2

Put ginger chips and wine in the chicken cavity

3

Pick it up for about an hour

4

Hot pot, a little oil

5

I'll throw in a pickled chicken

6

It's hot and it's hot

7

Five minutes or so, and a proper amount of wine

8

The fire boils. You have to turn the chicken, and you'll have to fry it all

9

Let's get the chicken out of here and rip it open with our hands

10

And then you throw the chicken bone in the pot and you pour the remaining salt and chicken powder

11

All the materials will be even. We'll be ready for dinner

Recipe Categories

• hot dishes
• Cantonese cuisine
• Elderly recipes