Cricket fried chicken
By VicentaLakin
Recipe Recommendations
- chicken appropriate amount
- celery appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- chicken essence appropriate amount
Steps for Cricket fried chicken
1
Prepare material.
2
Pork cut out, half a spoon of wine, half a spoon of salt, a few drops of soy sauce for 10 minutes.
3
Scribbling, slashing into blocks.
4
Put water in the pot and burn it.
5
We'll get to the west.
6
And then we'll get in the cool water.
7
Wash, dry water.
8
Hot pot in oil, meat in meat.
9
Turn it up.
10
It's in the celery.
11
With half a spoon of salt, half a spoon of chicken will be fine.