Two winters
By VicentaLakin
Recipe Recommendations
- Dried mushroom of 20
- winter bamboo shoots 1 bag
- broth 1 small bowl
- onion half a
- salt appropriate amount
- soy sauce 1 scoop
- water starch appropriate amount
- sesame oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Two winters
1
Preparation material。
2
Mushrooms bubble with warm water, cut by two and a half. Dry water, spare。
3
And winter cut. Onion slices。
4
It's oil in the pot (I use pig oil made of raw shrimp and crabs, which can be used directly as vegetable oil)。
5
It's hot, it's hot, it's hot, it's hot, it's hot。
6
Leave some oil in the pot, put it in the mushrooms, make a spare。
7
The rest of the oil continues to heat up
8
It's a good idea
9
I'll put it in the fungus
10
When salt, high soup, raw and dried, boiled to the point where the soup juice began to thicken and make fire。
11
Drizzle down the side of the pot with water and dust. Drizzle in the perfume and out of the pot。Two winters Make Tips
Winter bamboo shoots can be substituted with other bamboo shoots. If you don't have ready-made stock, you can dissolve a stock cube in an appropriate amount of warm water.