Joe
By VicentaLakin
The origins say that the traditional cuisine is one of Guangdong ' s snacks, first in Taishan County, Guangdong Province, hundreds of years old. According to the book "Taishan County Book" (1851-1861 A.D.), "Chicken, a former Mingster, docks every 100 miles." In fact, there was only one family known at the time, by the Fowl Bridge, and there were rocks at the bottom of the river and springs of water, and their houses were made of stones to wash sugar, to clarify their obscurity, and to evaporate them in an abundance which no one else could use.” As a result, the practice of scavengers has been passed down, and now the Guangdong scavengers are the best in the country and beyond. (over 100 degrees)
Recipe Recommendations
- horseshoe appropriate amount
- Bozi cake powder 200 grams
- qingshui 400 grams
- red bean appropriate amount
- sugar appropriate amount
- sweetening
- steamed
- an hour
- simple
Steps for Joe

1
Prepare all materials。
2
Horse hoof to skin, Chetin。
3
The red bean was bubbled a few hours early and boiled with an electric pan for 25 minutes。
4
Two hundred grams of squirt powder in the basin and 160 grams of clean water。Joe Make Tips
It's my first time, and everything is the first time. I look forward to your guidance and feedback